Eating with the Seasons

by | Dec 7, 2018 | ADHD-Friendly Recipes, Natural Solutions

With year-round availability of nearly any food imaginable, eating seasonally has become a thing of the past. But unfortunately, this increased convenience of one-stop shopping has removed us from the way we are designed to eat! Instead of picking a fruit off a tree, or a vegetable from a vine, we are shopping round, waxy produce from a pile of identical fruits and vegetables in the refrigerated section. This type of eating, while highly convenient, confuses our bodies, wallets, and the environment! So, what exactly are the benefits of shifting toward more seasonal eating?

It tastes better!  Aside from long-distance transportation, out-of-season crops are harvested early, refrigerated, artificially ripened, and left in bins at the grocery store for days, sometimes weeks. All of these factors, especially the cooling and heating, change the flavor and nutrient content of the produce. It’s not just the experience that makes a trip to the farmer’s market or your personal garden taste better, the freshness and handling actually affects how it tastes! It goes without saying, if it tastes better, we are likely to eat more of it. Yummier fruits and veggies equates to eating more fruits and veggies. You can’t lose there!

It saves you money!
Peak season produce is cheaper for the farmer to grow, store, and distribute, and this leads to lower costs being passed down to the consumer. Say hello to low prices!

It supports your body’s seasonal needs! 
Peak produce is closely aligned with our bodies’ nutritional needs. In the heat of summer, we are most in need of hydration and cooler foods, such as berries and cucumbers. Conversely, winter offers citrus fruits packed with Vitamin C to boost immune function and equip us against getting sick. During the Spring, leafy greens are abundant to aid in detoxification from the bulk season of heavier foods. Do you see the trend here? Our bodies are aware of its needs, but it is our responsibility to answer to those needs. Eating seasonally does just that!

Depending on your geographic location, different fruits and vegetables are available to you throughout the year, and deciphering between in-season produce and those that have traveled from thousands of miles away is easier than you may think.

  • Try some of these tips to figure out what’s in season in your area:
  • Watch for produce sales!
  • Shop farmer’s markets
  • Speak to local farmers
  • Join a CSA
  • Visit restaurants that serve seasonal foods
  • Check to see if produce price tags or stickers indicate the region

Lastly, here are some great resources:

 

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And as always, I am not a medical doctor and the above post is based on my experience. No information on this site should be relied upon to make a medical diagnosis, treat, prevent or cure any disease or medical condition. 

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Want to know more about how we can help YOU get to a place of peace and calm with your child using natural strategies?

Lets talk!

Book your free call with one of my expert team members to help you take your next step toward a healthier, happier home. There is absolutely NO RISK. It’s free, and there are no obligations. All we will do is chat about how we can help you get to where you want to go!

click here to book your call

Alternatively, for more details about how you can help reduce your child’s ADHD symptoms, sign up for my free online webinar today here.

And as always, I am not a medical doctor and the above post is based on my experience. No information on this site should be relied upon to make a medical diagnosis, treat, prevent or cure any disease or medical condition.